Introducing the irresistible Zero Honey Mustard Salmon, a delicious and keto-friendly dish that will leave you craving more. Tender salmon fillets are baked to perfection, resulting in a delicate and flaky texture that is simply delightful.

The combination of wholegrain mustard, smoky paprika, and a touch of zero honey creates a harmonious blend of flavors. The tanginess of the mustard complements the subtle sweetness of the honey, while the smoky paprika adds depth to the dish. As the salmon cooks, a delectable glaze forms, enhancing the natural richness of the fish.

This recipe not only delivers on taste but also fits seamlessly into a keto lifestyle, making it an excellent choice for those seeking a low-carb and high-quality protein option. Whether you're cooking for a special occasion or a weeknight dinner, the Zero Honey Mustard Salmon is sure to impress with its simplicity and irresistible flavors.

Yield 4

Author Jasmin Dhillon

Prep time

5 Min

Cook time

15 Min

Total time

20 Min

Zero Honey Mustard Salmon

Enjoy the delicious Zero Honey Mustard Salmon, a delightful and keto-friendly dish. Tender salmon fillets are coated with a flavour-some mixture of wholegrain mustard, smoked paprika, and a touch of zero honey. Baked to perfection, the salmon develops a tangy and subtly sweet glaze that enhances its natural taste. This simple yet satisfying recipe is ideal for those following a keto lifestyle. Treat yourself to the wonderful flavors of this wholesome and fulfilling salmon dish.

Instructions

Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a small bowl, combine the mayonnaise, whole grain mustard, minced garlic, smoked paprika, chopped parsley, and zero honey. Mix well until all the ingredients are thoroughly combined.
Place the salmon fillets on the prepared baking sheet, skin side down.
Spoon the honey mustard sauce over the top of each salmon fillet, spreading it evenly to cover the surface.
Place the baking sheet in the preheated oven and bake for about 12-15 minutes, or until the salmon is cooked through and flakes easily with a fork.
Remove the salmon from the oven and let it rest for a few minutes.
Serve the Zero Honey Mustard Salmon hot, garnished with additional parsley if desired.

Notes

The cooking time may vary depending on the thickness of the salmon fillets. Make sure to adjust accordingly to ensure the salmon is fully cooked. Enjoy your Zero Honey Mustard Salmon!

Recommended Products:

Zero Honey

Smoked Paprika

New Zealand Salmon

Nutrition Facts

Calories

297.23

Fat (grams)

16.28 g

Sat. Fat (grams)

2.51 g

Carbs (grams)

1.33 g

Fiber (grams)

0.58 g

Net carbs

0.72 g

Sugar (grams)

0.22 g

Protein (grams)

34.35 g

Sodium (milligrams)

202.77 mg

Cholesterol (grams)

96.4 mg

The information is provided as an approximation only. The information comes from online calculators and nutritional labels of certain prepackaged items. Although eatwithjasmin.com will try its best to provide the most accurate nutritional information, the figures provided are estimations.

To obtain the most accurate reading of the nutritional profile in any given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe. Portion sizes will also change the nutritional information available.